Six Course Tasting Menu

The six course Tasting Menu is ideal for those of you who simply can’t choose what to order! This is a set menu which allows you to experience a wide selection of dishes from the A la Carte Menu. Please note that if you do choose to order the Tasting Menu this must be taken by all guests at the table.

The six course Tasting Menu is priced at £55.00 per person, with the additional beverage pairing priced at £30.00 per person. Below is a sample menu.

Amuse Bouche

Soufflé □ Twice Baked Montgomery Cheddar Cheese Soufflé/ Truffle/ Apple/ Celery/ Walnut

Vouvray Demi Sec, Domaine Huet, Le Mont, Loire Valley, France 2000

Scallops Pork Belly/ Radishes/ Cucumber/ Piccalilli/ Melba Toast

Chardonnay Peter Lehman, Eden Valley, Australia 2012

Beetroot Red/ Golden/ Candied/ Goats Curd/ Caraway Seeds/ Charcoal/ Soft Herbs

Pinot Blanc, Dopff Au Moulin, Alsace, France 2011

Gressingham Duck Breast/ Sweet Potato/ Beetroot Collection/ Quince/ Peanut Brioche/ Plum Sauce

Primitivo, Menduria Reserva, 62 Aniversario, Puglia IGT 2011

Selection of English and European Cheeses from our extensive Cheese Trolley

(Three Cheeses £4.00 or Five Cheeses £6.00 per person supplement)

Why not have a Glass of Recommended Port from £4.00 per person?

Pre Dessert

Chocolate Tart 2015/Banana/Lime/Vanilla-Lime Sorbet

Barbados Rum, Plantation XO

Black Swan Moments

  • Outstanding service from each and every member of staff. Thank you all for making our wedding anniversary one to remember. Perfection.

  • A wonderful break on the ‘To Dine For’ package. Lovely to spend our 1st anniversary here – all the staff were wonderful, the service was great and the 10 course meal was certainly ‘to dine for’! Thank you