Served each Sunday, traditional Sunday lunch is served from 12pm – 2.30pm in our 3 AA rosette award winning restaurant.
Below is a sample menu.
Black Swan Moments
Very pleasant stay, the staff are amazing - very pleasant and polite.
Soup □ White Onion & Parmesan – £7.00
Duck & Ham Terrine □ Yorkshire Reared Duck & Ham Terrine| Chicory| Yorkshire Blue| Walnut| Pear – £11.00
Soufflé □ Mature Cheddar Cheese & Spinach – £8.50
Smoked Haddock Welsh Rarebit □ Plum Tomato Tart – £10.00
Roast Sirloin of Galloway Beef from The Nook, North Yorkshire □ Roast Beef Dripping Potatoes| Cauliflower Cheese with Sourdough Crumb| Yorkshire Pudding – £15.95
Roast Loin of Gloucestershire Old Spot Pork from Birchfield Farm, North Yorkshire □ Roast Beef Dripping Potatoes| Cauliflower Cheese with Sourdough Crumb – £15.95
Roast Leg of Texel Lamb from Woodcock Hill Farm, North Yorkshire □ Roasted Beef Dripping Potatoes| Cauliflower Cheese with Sourdough Crumb – £15.95
Lobster & Prawn Omelette Thermidor □ Whitby Lobster & Prawn Omelette| Thermidor Sauce| Jersey Royals| Fine Beans – £18.50
Sticky Toffee Pudding □ Toffee Sauce & Vanilla Ice Cream – £9.00
Crème Brûlée □ Vanilla Crème Brûlée – £9.00
Bread & Butter Pudding □ French Style Bread & Butter Pudding| Chocolate Ice Cream – £9.00
Selection of Artisan Cheeses □ Black Swan Chutney| Celery| Grapes & Crackers – £10.00