A la Carte Menu

The A la Carte Menu is our 3 AA rosette fine dining option which is served in The Gallery. This is a three course menu, and is available from 6:30pm – 9:30pm daily and showcases the best use of fresh, seasonal produce found in Yorkshire.

Below is a sample menu.

Hotel residents who have booked a dinner inclusive package will have an allocation of £45.00 per person to spend on dinner (unless otherwise stated). Please note that should you not use your full £45.00 dinner allocation, we will not be able to offer any refunds, and any remaining balance from dinner cannot be used against bar drinks or wines.

Ham & Foie Gras Pressing □ Ham Knuckle & Foie Gras/ Celeriac Rémoulade/ Pease Pudding/ Quail Egg – £13.95

Gooseberries □ CackleBean Hen’s Egg/ White Asparagus/ Girolles/ Smoked Eel – £12.95

Sea Trout  Salt Cod Roe / Pine Oil / Fermented Elderberries / Borage Leaf / Lemon Confit – £11.95

Mackerel □ Bathtub Gin Cured Mackerel/ Cucumber/ Apple/ Oyster/ Lemon – £11.50

Beetroot  Sheep’s Milk & Thyme Ricotta / Baby Beets / Pickled Shallots / Wild Herbs – £9.50

Soufflé □ Double Baked Mature Cheddar Cheese & Spinach Soufflé – £8.50

Hake □ Cauliflower / Chicory / Roast Yeast / Hazelnut / Sea Purslane / Chicken Jus – £28.00

Partridge □ Breast of Partridge / Fermented Brambles / Barley / Cavolo Nero / Celery Roots – £30.00

Monkfish □ Mussels / Clams / Seashore Vegetables – £28.50

Lamb □ Texel Lamb Cannon / Nettle Purée / Ewes Curd / Blackened Onion – £26.50

Pumpkin Risotto □ Sage and Walnut Pesto / Ewes Milk Curd / Truffle / Nasturtium – £15.00

Buffalo Ricotta Cheesecake Calamansi/ Passion Fruit Curd/ Pistachio – £8.50

Lemon Lemon & Olive Oil Cake/ Pickled Fennel/ Baked White Chocolate/ Yoghurt Sorbet – £8.50

Blackberries □ Meadowsweet / Apple / Almond – £10.00

Snickers □ Valhrona Delice / Backed Toffee Cake / Peanut Butter Ice Cream – £10.50

Cheese □ Chutney/ Grapes/ Quince/ Figs/ Biscuit – £12.50

 

And to finish…

Freshly Brewed Filter Coffee and Loose Leaf Teas served with Petit Fours – £5.50

Check Room Availability